Description
With Black Castor oil the castor beans are first roasted before the oil is expelled from the beans. The ash from roasting contributes to the black colour of the oil. Roasting results in the oil having a higher pH making it very useful for haircare and other cosmetic products. This process adds additional benefits to the castor oil which is why it is a staple in hair care products.
Colour: brown to reddish brown
Odour: nutty odour
Processing: Roasted and cold-pressed
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